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ATIKA Journal — The Science of Skin Longevity

Mixed berries—raspberries, strawberries, blackberries, red currants, gooseberries, and blackcurrants—showing the natural sources of polyphenols used in nutritional dermatology.

Polyphenols for Skin: Human Data on Tone, Redness & Photobiology

Mixed berries—raspberries, strawberries, blackberries, red currants, gooseberries, and blackcurrants—showing the natural sources of polyphenols used in nutritional dermatology.
advanced skin nutrition

Polyphenols for Skin: Human Data on Tone, Redness & Photobiology

Polyphenols support how the skin responds to light, redness, and everyday oxidative stress. Human studies of green-tea catechins, grape-seed OPCs, citrus polyphenols, and maqui anthocyanins show ch...

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